Chamber Restaurant Week 2017

Description

The Greater Decatur Chamber of Commerce has partnered with Tate & Lyle and the most popular restaurants, pubs, and cafes in our area to introduce Chamber Restaurant Week 2017, all this week, March 20 through March 26.

All restaurant patrons can pick up a passport at the chamber office or any participating location and use it three times to enter for a chance to win a $300, $100, $50, or $25 local eating spree – and approximately $1,000 worth of gift cards will be given away on local radio and social media pages throughout the week.

 

Anna Thai	Diamond's Family Restaurant	The Main Hangar
Beach House	Doherty's Pub & Pins
Bizou	The Draft	Paco's Sol Bistro
Bob Evans	El Corral Mexican Restaurant	Port Royal Gastropub
Carrol Lou's Smokehouse	Fuji Japanese Steakhouse	Robbie's Grille
Cheddar's Casual Cafe	The Gin Mill	Solsa
Coffee Connection	IHOP	TKG's Wing Heaven
The Decanter	Il Forno	The Wharf
Del's Popcorn	Local's 101	University Dog

As part of Chamber Restaurant Week, all chamber members associated with the food and beverage industry were invited to a Restaurant Food & Beverage Roundtable discussion on February 15, which brought local owners together to discuss current challenges, trends, and opportunities happening within the Decatur food service community.

Participating businesses were invited to apply for a $500 grant, sponsored by Richland Community College, to go toward aesthetic improvements, educational offerings, or technology enhancements for the business. Last year, the winner of the grant was awarded to the Decatur Club, which was used to send a chef to the culinary arts program at Richland Community College. The winner for this year will be announced on March 20.