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Clinical Dietitian I
Clinical Dietitians work to ensure patients' nutritional and dietary needs are met. Whether it's reviewing medical records and consulting with doctors to determine appropriate meal options for inpatients or providing education in an outpatient setting to encourage healthy eating decisions Clinical Dietitians provide high-quality patient care and are valuable members of the HSHS team. EducationBachelors-RequiredExperienceDietitian/Nutritionist-PreferredFood service and clinical experience
HSHS St. Mary's HospitalFood & Nutrition Associate I
SummaryPerforms a variety of food service duties to facilitate efficient workflow within food and nutrition services. Prepares and serves food and beverages. Cleans and sanitizes facilities, equipment, dishes and utensils.QualificationsEducation Qualifications - High School Diploma or GED preferred ExperienceQualifications - Food service experience in a healthcare setting preferred.Computer skills or ability to use computers is required.Must be able to read, write and follow directions.Must be able to
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HSHS St. Mary's Hospital