Restaurants, Food & Beverage
Sunday to Thursday 10:00am-8:00pm
Friday and Saturday 10:00am-9:00pm
Serving America's favorite sandwiches, soups, spuds & our famous sweet tea with our genuine hospitality.
Category: Food Industry and Restaurants
Position Overview: Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs, provide a quality guest experience by adherence to quality, cleanliness, and service standards.Essential Function: Responsible for following brand standards, company rules and policies and job responsibilities in job positions as assigned by the supervisor.Team members are to ...read more